When people think of Japanese cuisine, sushi often steals the spotlight. But there’s a whole world of incredible flavors and dishes that go far beyond the beloved sushi roll. At Ricci San, we take pride in showcasing not only sushi but also a range of lesser-known yet equally mouthwatering dishes that highlight the depth and diversity of Japanese culinary traditions. Ready to expand your palate? Here are the top 5 must-try Japanese dishes that will take your taste buds on a delightful journey.
- Tokyo Carbonara – A Fusion of Flavors in Every Bite
What is it?
Tokyo Carbonara is a creative twist on traditional carbonara, featuring thick, chewy udon noodles tossed in a rich, creamy carbonara sauce, topped with a perfectly cured egg that adds a silky richness to each bite.
Why You Should Try It:
This dish beautifully combines the comforting texture of udon with the indulgent flavors of classic Italian carbonara, resulting in a unique and satisfying meal. The savory notes of the sauce paired with the luscious cured egg create a delightful fusion that’s both hearty and comforting—perfect for any craving!
Tip:
At Ricci San, don’t miss our Tokyo Carbonara, where every bowl is crafted to perfection, ensuring a delightful experience that blends the best of Japanese and Italian cuisines.
2. Wild Salmon Teriyaki – A Flavorful Delight
What is it?
Wild Salmon Teriyaki features a perfectly grilled 170g fillet of fresh salmon glazed with a sweet and savory teriyaki sauce, accompanied by a refreshing kimchi cucumber salad that adds a delightful crunch and tang.
Why You Should Try It:
This dish beautifully marries the rich, buttery flavor of wild salmon with the bold, umami-packed teriyaki sauce, creating a satisfying and vibrant meal. The addition of kimchi cucumber provides a crisp contrast that enhances the overall experience, making it a perfect choice for anyone looking for a flavorful and healthy option.
Tip:
At Ricci San, savor our Wild Salmon Teriyaki, where the balance of sweet and savory flavors will leave your taste buds dancing, complemented perfectly by the refreshing kimchi cucumber on the side.
3.Hamachi Ceviche – A Refreshing Seafood Sensation
What is it?
Hamachi Ceviche features tender slices of fresh yellowtail (hamachi) marinated in a zesty grapefruit dressing, served atop a bed of vibrant mizuna greens that add a peppery crunch to each bite.
Why You Should Try It:
This dish is a perfect balance of flavors and textures, with the buttery hamachi harmonizing beautifully with the bright acidity of the grapefruit dressing. The freshness of the mizuna enhances the dish, making it a light and invigorating choice that’s ideal for warm weather or any time you crave something refreshing.
Tip:
At Ricci San, indulge in our Hamachi Ceviche, where the combination of citrus and savory notes will transport your taste buds to a sunny paradise, complemented perfectly by the crispness of mizuna greens.
4 . Angus Tenderloin – A Savory Steak Experience
What is it?
Angus Tenderloin features a succulent 180g beef filet, perfectly seared to lock in its rich flavors, accompanied by a bold spicy soy sauce and a fresh garnish of spring onions, served alongside a fluffy portion of steamed white rice.
Why You Should Try It:
This dish offers a delightful balance of tenderness and flavor, with the high-quality Angus beef delivering a melt-in-your-mouth experience. The spicy soy sauce adds a kick that elevates the savory notes of the tenderloin, while the steamed rice provides a comforting base that complements the dish beautifully.
Tip:
At Ricci San, savor our Angus Tenderloin for a hearty meal that combines premium ingredients and vibrant flavors, making it the perfect choice for meat lovers looking for a satisfying dining experience.
5.Spicy Beef Noodles – A Flavorful Adventure
What is it?
Spicy Beef Noodles feature tender slices of beef tenderloin stir-fried with chewy udon noodles, all tossed in a bold wok sauce that brings a delightful heat and depth of flavor to the dish.
Why You Should Try It:
This dish is a vibrant fusion of textures and tastes, with the juicy beef complementing the hearty udon noodles perfectly. The spicy wok sauce adds an exciting kick that awakens the palate, making it an irresistible choice for those who crave a satisfying and flavorful meal.
Tip:
At Ricci San, indulge in our Spicy Beef Noodles for a deliciously hearty experience that combines the best of tender beef and savory udon, perfect for those seeking a dish with both comfort and spice!
Final Thoughts
While sushi is often the first taste of Japanese cuisine for many, these five standout dishes invite you to explore a deeper culinary landscape. From the innovative Tokyo Carbonara, which marries the creamy indulgence of Italian carbonara with hearty udon noodles, to the rich and flavorful Wild Salmon Teriyaki, each dish offers a unique experience. Enjoy the refreshing notes of Hamachi Ceviche, the succulent tenderness of Angus Tenderloin, and the exciting kick of Spicy Beef Noodles, which all showcase the diverse flavors and textures of Japanese-inspired cuisine. The next time you visit Ricci San, embark on this flavorful journey and discover the remarkable variety that Japanese dining has to offer!
Ready to explore more? Book a table at Ricci San and experience these dishes for yourself!